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Bärlauch Geisschäs

The latest creation from the Dallenwiler cheese dairy. 100% goat’s milk coupled with fresh wild garlic. A flavour that has to be tasted to be believed. Also a wonderful Raclette cheese.

Odermatt Käserei AG  6383 Dallenwil

Type: medium-hard cheese · Ingredients: goat’s milk, ramson
Shape: block, cut · Weight: block: 750 g / 1500 g, cut: 150 g
Rind: none ·  Holes: none
Flavour: goat flavour with ramson aroma
Ripening: 8 – 12 months  ·  Shelf life: 31 days
Suitable for: cheese platters, aperitifs, Raclette, etc.
ID: CH 5987

Fat content: 45 – 50 %
Firmness: 63 – 35 %


100g contain:

  • Caloric Value: 1460 kJ
  • Fat: 27 g
  • Saturated Fatty Acids: 19 g
  • Carbohydrates: 0 g
  • Sugar: 0 g
  • Proteins: 24 g
  • Salt: 1 g