bio_buure-Weichkaesli

Bio Buure Weichkäsli

A miniature feast in five bites. A tasty treat in a crusty bun to tide you over to the next meal. A naughty moonlight snack when you have cautiously eased open the refrigerator door and tactical considerations make you reluctant to take out a cheese knife. Thirty-five grams light, but with full-bodied aroma, given time and maturity, quite tangy even: Moser Bio Buure Weichkäsli is a small but precious jewel.

bonCas AG  3293 Dotzigen

Type: soft cheese · Ingredients: 100% organic cow’s milk
Shape: round · Weight: 35 g
Rind: Croûte-Mixte ·  Holes: none
Flavour: whole-hearted, aromatic to spicy
Ripening: 2 weeks ·  Shelf life: 30 days
Suitable for: cheese platters, sandwiches, aperitifs, warm consumption
ID: CH 5636

Fat content: 55 %
Firmness: 53 %


100g contain:

  • Caloric Value: 1330 kJ (320 kcal)
  • Fat: 28 g
  • Saturated Fatty Acids: 17 g
  • Carbohydrates: <0.5 g
  • Sugar: <0.5 g
  • Proteins: 17 g
  • Salt: 1.7 g