Bio-geissenbrie

BIO Geissen-Brie

The BIO Geissen-Brie has a thick, soft consistency. Its typically white dough, as well as its slight goat flavour are characteristic for this “gourmet cheese”.

Bio-Genuss Käserei 6017 Ruswil

Type: soft cheese   · Ingredients: fresh, organic milk
Shape: round, 9 cm in diameter · Weight: 250 – 300 g
Rind: white mold layer ·  Holes: none
Ripening: 2-3 weeks ·  Shelf life: 10 days
Suitable for: cheese platters, desserts, cold dishes
ID: CH 72049274 / BIO Zertifizierungs-Nr.: 15460-15 / SUISSE GARANTIE / BIO SUISSE

Fat content: min. 45 %
Firmness: min. 65 %


100g contain:

  • Caloric Value: 1380 kJ (330 kcal)
  • Fat: 28 g
  • Saturated Fatty Acids: 16 g
  • Carbohydrates: 0.25 g
  • Sugar: 0.1 g
  • Proteins: 18 g
  • Salt: 1.5 g