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Corgémont Rahmkäse

This slightly sharp, creamy cheese is outstanding with potato dishes and as an aperitif or dessert cheese.

Fromagerie de Corgémont  2606 Corgémont

Type:  Creamy soft cheese · Ingredients:  Cow’s milk, thermised, silage-free
Shape: Round · Weight: 1.2 – 2 kg  ·  Rind: Smear-ripened ·  Holes: Occasional or numerous slit-shaped holes
Flavour: Creamy, slightly sharp, full of character

  • Fat content: Cream level, 55 - 58 % F/DM · Firmness
  • WFF: Soft cheese, 63 - 70 %
  • Ripening: 5 - 6 weeks
  • Shelf life: 4 weeks in appropriate storage conditions
  • Suitable for: Sliced cheese, cheese platter, potato dishes, aperitif, dessert
  • ID: CH 5631