giswilerStock

Giswilerstock Käse

A cheese with a mature, full-bodied flavour, which when combined with an Yvorne Pinot noir or a Johannisberg Wallis becomes pure poetry.

Molkerei Käserei Hanspeter Schnider & Co.  6074 Giswil

Type: medium-hard cheese · Ingredients: cow’s milk, thermised
Shape: round, 27 cm in diameter · Weight: 6 kg (available in portions)
Rind: dry, brown, smear-ripened ·  Holes: none to scattered
Flavour: strong, whole-hearted
Ripening: 6 – 8 months ·  Shelf life: 12 months
Suitable for: table cheese
ID: CH 5991

Fat content: 45 %
Firmness: 55 %


100g contain:

  • Caloric Value: 1570 kJ (375 kcal)
  • Fat: 30 g
  • Saturated Fatty Acids: 18 g
  • Carbohydrates: 0.7 g
  • Sugar: 0 g
  • Proteins: 25 g
  • Salt: 2 g