Bio-Hittenberger

Hittenberger Bio-Weichkäse

Softly melting white-mold soft-cheese, created using organic cow’s milk.

Schafmilchkäserei Koster 8636 Wald

Type: soft cheese  · Ingredients: organic milk, pasteurised
Shape: round  · Weight: 250 g
Rind: white layer of mold  ·  Holes: ?
Flavour: pleasantly mild to slightly spicy
Ripening: 3 weeks ·  Shelf life: 3 weeks
Suitable for: cheese platters, dessert, various wines
ID: CH 5713

Fat content: 55.8 %
Firmness: 67.6 %


100g contain:

  • Caloric Value: 1466 kJ (353 kcal)
  • Fat: 29 g
  • Saturated Fatty Acids: 17.4 g
  • Carbohydrates: 0.15 g
  • Sugar: 0 g
  • Proteins: 23 g
  • Salt: 0.5 g