Klostergruss

Klostergruss

This delicious cream cheese is created traditionally in the Schaukäserei Kloster Engelberg using fresh mountain milk. Mildly aromatic and with a spicy Croûte-Mixte, this speciality becomes creamier with age.

Schaukäserei Kloster Engelberg  6390 Engelberg

Type: cream cheese  · Ingredients: mountain milk
Shape: round · Weight: 120g
Rind: Croûte-Mixte  ·  Holes: none
Ripening: 2 weeks  · Shelf life: 24 days
Suitable for: table cheese
ID: CH 4699

Fat content: min. 65%
Firmness: 70-75 %


100g contain:

 

  • Caloric Value: 1490 kJ (356 kcal)
  • Fat: 34.1 g
  • Saturated Fatty Acids: 20.8 g
  • Carbohydrates: 1 g
  • Sugar: 0 g
  • Proteins: 11.6 g
  • Salt: 1.2 g