Nidwaldner-Mutschli

Nidwaldner Mutschli

A creamy, semi-hard cheese noted for its mild aroma. We can also supply the Mutschli without a label so you can put your own label on it.

Odermatt Käserei AG  6383 Dallenwil

Type: medium-hard cheese · Ingredients: cow’s milk, pasteurised
Shape: round · Weight: about 350 g
Rind: washed, golden yellow ·  Holes: small
Flavour: mild
Ripening: 3 – 4 weeks ·  Shelf life: 31 days
Suitable for: table cheese, cheese platters
ID: CH 5987

Fat content: 55 – 58 %
Firmness: 62 – 65 %


100g contain:

  • Caloric Value: 1481 kJ
  • Fat: 27 g
  • Saturated Fatty Acids: 18 g
  • Carbohydrates: 0 g
  • Sugar: 0 g
  • Proteins: 27 g
  • Salt: 1 g