jeanbrenin

Petit Jeanbrenin

This aromatic soft cheese is perfect for serving as an aperitif or a dessert.

Fromagerie de Corgémont  2606 Corgémont

Type: Creamy soft cheese  ·  Ingredients: Cow’s milk, thermised, silage-free  ·  Shape: Round  ·  Weight: 200 – 400 g  ·  Rind: Smear-ripened  ·  Holes: Occasional or numerous holes  ·  Flavour: Natural, creamy, slightly sharp

  • Fat content: Cream level, 55 % F/DM
  • Firmness, WFF: Soft, 63 - 70 %
  • Ripening: 3 - 4 weeks
  • Shelf life:  4 weeks in appropriate storage conditions
  • Suitable for:  Sliced cheese, cheese platter, aperitif, dessert
  • ID: CH 5631