ziegentraum

Ziegentraum halbhart

We use pure, fresh goat’s milk from nearby. This unique goat’s cheese is processed with a lot of flair. Its mild goat flavour is popular with consumers allergic to cow’s milk products, or those who eat very responsibly.

Käserei Hungerbühler 9604 Oberrindal

Type: medium-hard cheese  · Ingredients: fresh goat’s milk
Shape: round, 25 cm in diameter  · Weight: 4 – 4.5 kg
Rind: beige to reddish  ·  Holes: plenty, pin-sized
Ripening: 8 – 10 weeks ·  Shelf life: about 10 weeks
Suitable for: cheese platters, desserts, cold cuts
ID: CH 5124

Fat content: min. 45 %
Firmness: 63 %


100g contain:

  • Caloric Value: 1492 kJ (357 kcal)
  • Fat: 29 g
  • Saturated Fatty Acids: 16.9 g
  • Carbohydrates: 0.3 g
  • Sugar: 0 g
  • Proteins: 24 g
  • Salt: 1.3 g